food – Page 2 – The Vegetarians' Kitchen

Gazpacho

This gluten-free version of gazpacho is as thick and delicious as the one with bread

For this vegan version of Shakshuka, I have taken inspiration from the Indian pav bhaji

Tomato rasam, a spicy vegetarian soup from South India, is tangy and delicious

What’s red, round and beloved by all? That’s right, tomatoes!

We can find dishes shaped like a semicircle in cultures across the world

Filled with the deliciousness of sweet coconut, Gujiya is a dessert that’s perfectly suited for all moods and occasions.

This vegan Calzone offers all the deliciousness of a Marinara pizza in every bite.

This gluten-free version of Empanada is a delicious fried treat.

This gluten-free version of Puran Poli, made with sorghum (jowar) flour, is equally delicious!

The British dish Chorley Cake is filled with a delicious combination of butter and raisins