To mark Independence Day on Saturday, we will be going completely Indian this week.
Tag Archives: indian food
Pongal (Savoury version)
Venn Pongal, as it is known in South India, is a savoury mixture of rice and lentils that you’d love to simply gobble!
Rice, how I love thee! Let me count the ways!
When I realised that I need to go gluten free, I thought it would be a difficult venture. I would miss parathas, upma, sheera… the list goes on. Surprisingly, it wasn’t so tough. I was raised in a South Indian household and rice has always been a major fixture at home. I had just neverContinue reading “Rice, how I love thee! Let me count the ways!”
Gluten-free mathri
Missing mathri because you are avoiding gluten products? Here’s an equally tasty alternative!
Moong dosa
Moong dosa is a fun and tasty way to eat healthy. Pair it with sambar or chutney and it will definitely be deliciousness overload. Moong dosa is a protein-rich alternative to the regular rice-based dosa. Personally, I find it to be a far tastier way to get my regular dose of plant protein than eatingContinue reading “Moong dosa”
Poha
Poha is the perfect dish to make when you are feeling hungry but not too hungry.
Ragi Idli
Bored of the regular idli? Try this alternative that is equally healthy and tasty!
The Vegetarians' Kitchen 